Competent, Qualified and Certified Technicians
Be Clean
Ventilation Hygiene, Air Duct Cleaning, Grease Trap Cleaning, Laundry Extract Cleaning, Kitchen Duct Cleaning.
Make Safe
Advanced Disinfection & Fogging (touchless) services to protect your environment, your staff and your customers from Covid-19
Get Compliant
Raise your standards and make sure your business and premises are protected and covered.
At SHS Hygiene, we specialise in ventilation hygiene and deep cleaning for the food and facilities management industry across the UK and Northern Ireland.
As industry leaders, we go beyond standard cleaning by providing a technical cleaning service. Our team's extensive training and qualifications enable us to deliver thorough reports and expert advice on the compliance and effectiveness of ductwork systems.
- Facilities Maintenance
- Quick Service Restaurants
- M & E Contractors
- Hospitals & Schools
- Fast Food Outlets
Commercial Kitchen Duct Cleaning
Commercial kitchen duct cleaning is crucial for reducing fire risk, and insurance companies set stringent
Kitchen Deep Cleaning
Commercial kitchens should undergo a deep clean at least every 12 months, though this may
Grease Trap Cleaning
Fat, oil, and grease (FOG) build up reduces the efficiency of your grease trap and
Post Builders Clean
After extensive construction or refurbishment projects, it's often necessary to give the new facility a
Air Duct Cleaning
As members of NAADUK, we use trained operatives to ensure they are competent in cleaning
Laundry Duct Cleaning Services
Laundry duct cleaning services are undoubtedly one of the most important elements to consider. However,
Other Ventilation Hygiene Services
Our experienced and specialist team can cost-effectively perform services such as toilet extract ventilation cleaning
Fire Damper Testing
Fire dampers are a crucial part of a building's safety and fire prevention system. Besides
Infection Control
Regarding cleaning, businesses must follow specific procedures to manage the supply, use, cleaning and disinfection,
Our Easy 4 Step Process
Get Clean, Safe & Compliant
1. Contact Us
Call us now to speak with one of our cleaning experts today.
- Speak to an Expert
- Fast Response
- Nationwide Service
2. Site Visit
We’ll meet with you on site to inspect the facility & review your options.
- Site Inspection
- Risk Assessment
- Dedicated Account Managers
3. Get Clean
Get perfectly clean & compliant with our certified engineers.
- Minimise Disruption
- All work Certified
- Perfectly Clean
4. Aftercare
Stay clean & compliant, even after our service!
- Be Compliant
- Insurance Approved
- Planned Maintenance Schedule
Testimonials
WHAT OUR CLIENTS SAY
“The team did an outstanding job—if only we could have them for every cleaning, every year! We are extremely satisfied with the results. Thank you, SHS Hygiene.”
Emily Watson
In my 10 years in the cleaning industry, SHS Hygiene stands out as the best in performance, professionalism, and attention to detail. Before hiring SHS Hygiene to deep clean our kitchens, I tried three different companies, but the client was never satisfied. However, once SHS Hygiene took over, the client rated their service a perfect 10/10 for excellence and satisfaction! They are now my top choice for kitchen cleaning, and I highly recommend them to anyone in need of a professional deep clean. They truly live up to their name—SHS Hygiene!
John Anderson
We were extremely happy with the SHS Hygiene teams. The service was professional from the survey through to post-service. The team on-site was great, and there were no issues whatsoever.
Mark Robinson
SHS Hygiene performs kitchen canopy cleaning and services, maintains, and repairs kitchen extract equipment at over 40 of our sites. Most of these sites are schools, making it challenging to arrange suitable access for repairs. However, SHS Hygiene continually meets our need for flexibility, always reorganising their workload to accommodate emergencies. We receive excellent value for money and have no complaints about the quality of service.
Lisa Matthews
We are thrilled with the clean—the kitchen was “perfect.” When we arrived first thing this morning, all the equipment was still out, and it was so nice to see everything spotless and clean. Even the chef was impressed.